Definitions

1. 1.to garnish (to ornament food)
2. 2.to garnish (to serve as an ornament to food)
3. 3.to trim the edges of something with ribbons or lace
4. 4.to garnish (to put additional elements in order to decorate something or to give it a certain character)
5. 5.to garnish (to be an additional element that decorates something or gives it a certain character)